The Fry Group is a family business which was founded in 1991 by the Fry’s. The family was vegetarian and looking for tasty vegetarian options as meat replacements. A lack of such products led them to making their own protein and meat alternatives. Today, Fry’s is an international company and still mainly run by family members, all of whom are vegetarians.
Fry’s produces vegan products, with proteins derived from legumes and grains. Products include burger patties, crumbed portions, pies, sausages, pastries and an authentic range.